Monday: Spring rolls or fresh spring rolls from Friendly Food
Tuesday: Baked chicken thighs with lentil and potato bake from Friendly Food; or creamy garlic chicken risotto
Wednesday: Hamburgers with homemade rolls and potato wedges. Freeze extra burger patties for next week.
Thursday: Lamb and celery satay or lamb with swede puree with pear and bean salad from Friendly Food.
Friday: Failsafe sausages with green beans vinaigrette or sprout and cabbage salad from Friendly Food.
Saturday: Glazed chicken drumsticks or crunchy coated chicken and spring salad with cashew nut dressing from Friendly Food
Sunday: Steak or lamb chops and leftover salad with mashed potato