Category Archives: autumn

Meal plan: Week starting 23 May

Monday:Chicken pie and maple roast vegetables or Clayton’s chicken curry. Make pear ketchup Tuesday:  Roast lamb and jacket potatoes with green beans. Bhaji or Besan bombs from The Failsafe Cookbook for a snack. Wednesday: Meatballs with steamed vegetables and pear ketchup Thursday: Baked chicken thighs with … Continue reading

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Meal plan: Week starting 16 May

Monday: Chicken casserole from The Failsafe Cookbook with green beans and lettuce Tuesday: Nana’s chicken soup from The Failsafe Cookbook (I’ll use chicken pieces and quick cooking to minimise amines) Wednesday: Mountain bread burritos from The Failsafe Cookbook Thursday: Jacket … Continue reading

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Meal plan: Week starting 9 May

Monday: Potato, parsnip and leek soup (moderate sals) with seeded bread sticks Tuesday: Stir fried green beans, celery and beef mince with noodles and magic sauce Wednesday: Lamb salad with lettuce or cabbage, shallots, celery, grated carrot (mod sals) and … Continue reading

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Meal plan: Week starting 2nd May

Monday: Quick quiche from The Failsafe Cookbook Tuesday: Jacket potatoes with mince and kidney bean mixture and a green salad Wednesday: Failsafe spring rolls Thursday: Sunshine yellow soup with garlic rolls Friday: Okonomiyaki with baked chicken legs Saturday: Steak and … Continue reading

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The big list! Autumn and winter ideas for every meal.

Breakfasts: Potato and leek pancakes with fried eggs; Baked oatmeal (no cinnamon or raisins and a tub of baby pear puree instead of applesauce); Spanish omelette; Porridge with pear and maple syrup; French toast; Chicken congee; Brown rice with cashews, rice milk and a … Continue reading

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Meal plan: Week starting 4 April

Monday: Sunshine yellow soup with seeded breadsticks Tuesday: Chicken drumettes with soba noodle coleslaw Wednesday: Okonomiyaki with chicken noodle soup from The Failsafe Cookbook Thursday: Chicken sandwiches with potato and leek soup Friday: Homemade burgers with beef and vegetable patties, lettuce … Continue reading

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Meal plan: Week starting 28th March

Monday: Garlic-studded lamb roast with potatoes and green beans Tuesday: Stir-fried chicken, celery and cashews with brown rice. Make pear ketchup. Wednesday: Hidden-vegie meatballs with pasta and white sauce. We usually make meatballs with rice crumbs eg Casalare or Orgran … Continue reading

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