Monthly Archives: January 2016

Meal plan: Week starting 1 February

Monday: Veal schnitzel with mashed potato, green beans and Howard’s butter cabbage from The Failsafe Cookbook Tuesday: Roast chicken and vegetables (potato, swede, choko, sweet potato, butternut pumpkin – last two are moderate salicylate) Wednesday: Meat pies and salad. Snack: Cashew … Continue reading

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Meal plan: Week starting 25 January

Monday: Chicken koftas with cashew cream and green salad Tuesday: BBQ lamb marinated in pear and celery marinade from The Failsafe Cookbook with potato salad and beetroot salad (moderate salicylates) Wednesday: Real Deli Chicken with leftover beetroot salad and failsafe Gado Gado … Continue reading

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Meal plan: Week starting 18 January

Monday: Glazed meatballs with mashed potato and green beans Tuesday: Chick-chick wraps with iceberg lettuce, pear ketchup and homemade rolls Wednesday: Lamb chop tagine with couscous Thursday: Mini-meatloaves and baked vegetables Friday: Wombok salad with chicken Saturday: Steak with damper and … Continue reading

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Meal plan: Week starting 11 January

Monday: Lamb cutlets with couscous and steamed vegetables (Brussels Sprouts, swede, potato, green beans) Tuesday: Chicken stir fry with celery, green beans, garlic and Magic Sauce Wednesday: Beef samosas with pear chutney Thursday: Homemade burgers: beef and vegetable patties, iceberg … Continue reading

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Meal plan: Week starting 4 January

Monday: Stir fry chicken with choko, swede and bamboo strips in Magic Sauce (original stovetop recipe) Tuesday: BBQ lamb chops with risoni, celery, green bean and chive salad Wednesday: Mini chicken and celery pesto pizza pockets Thursday: Mini lamb meatloaves and veggie sticks Friday: Beef … Continue reading

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